This February, show your loved one how much you care and enjoy an evening of romance in Cafe Shore's waterfront restaurant.

Our intimate and exclusive venue set against the stunning backdrop of Poole Harbour at night, provides the perfect setting for a memorable evening this Valentines Day.

We will be serving a luxurious four course fine dining menu, with a glass of champagne & rose for the lady for just £55 per person.

For further information please call 01202 707 271 or e-mail enquiries@cafeshore.co.uk

VALENTINES DINNER MENU
Please note, menu may be subject to change due to availability of produce

TO BEGIN:
Garden Pea, Mint & Pancetta Soup

STARTERS:

Ham Hock Terrine with Smoked Duck,
Homemade Pear Chutney & Brioche Toast

Home Cured Gravadlax,
Potato Blinis, Lemon Creme Fraiche, Caviar, Dill & Grain Mustard Dressing

Pressing of Semi-Dried Tomato, Red Pepper & Basil,
Feta & Rocket Mousse, Black Olive & Celery Dressing

MAINS:

Braised Blade of Beef with Horseradish & Potato Rosti,
Creamed Cabbage & Bacon with Wild Mushroom Sauce

Olive Oil Poached Sea Bass,
Risotto of Crab & Brown Shrimp with Lobster Sauce

(v) Tartlet of Grilled Rosary Goat's Cheese,
Caramelised Red Onion, Wilted Spinach & Butter Sauce

DESSERTS:

Warm Dark Chocolate Fondant,
Strawberry Coulis & Raspberry Ripple Ice Cream

Baked Vanilla Cheesecake,
Blueberry Compote, Blueberry Sorbet & White Chocolate Biscotti

Selection of British Cheeses,
Homemade Pear Chutney & Biscuits