STARTERS
Poached Hens Egg
South Coast Market Fishcake, £9.50
Harissa Mayonnaise & Caramelized Lemon
Pressed Ham Hock, £9.50
Piccalilli & Warm Onion Bread
Tuna 'Tiradito', £12.00
Avacado, Chilli & Lime Salsa
Smoked Mackrel Pate, £9
Pickled Cucumber & Dill Salsa
Pete Miles Dorset Oysters, (When Available)
Harissa & Lime Dressing £121/2 Dozen/£20 Dozen
Tempura Prawns, £12.50/£18.50
Sweet Chilli Sauce
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FISH We source all our Fish & Shellfish daily from local fishermen where possible. |
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Beer Battered Haddock & Hand Cut Chips, £15
Mushy Peas & Tartare Sauce
Moules Mariniere, £8.50
Main Course with Fries £16.00
Pan Fried Gnocchi, £17
Crayfish, Pancetta, Baby Gem & Garden Pea
Whole Dorset Lobster & Chips (When Available) £25/£40
Served either Thermidor,
Garlic Roasted or Cold Poached
MEATS
Cafe Shore Homemade
Char Grilled Burger £11
French Fries & Homemade Chutney
Add Mature Cheddar £1.50
Add Smoked Streaky Bacon £1.50
Butchers Cut of the Day, £M.P
Please ask your Server for a Description of todays Butchers Cut
STEAKS
All our Beef is Locally Sourced, Grass Fed & Aged
8oz Centre Cut Fillet, Aged 21 Days £24
12oz Sirloin, Aged 28 Days £22.50
10oz Rib Eye, Aged 32 Days £18.50
10oz Rump, Aged 28 Days £15
SIDE DISHES
French Fries £3.50
Hand Cut Chips £3.50
Daupinoise Potatoes £3.50
Creamed Potatoes £3.50
Wilted Spinach £3.50
Grilled Tomatoes £3.50
Local Garlic Muhrooms £3.50
Herby New Potatoes £3.50
Broccoli, Chilli & Garlic £3.50
Fennel & Beet Slaw £3.50
Buttered Carrots £3.50
Peas & Bacon £3.50
Tomato & Red Onion Salad £3.50
Mixed Salad £3.50
Vegetarian Menu Available Upon Request
Free Range Eggs are used in all our dishes.
All Produce is Locally Sourced Where Possible
Please bring any special dietary
requirements or allergies to the attention
of our waiting staff.
We cannot guarantee that fish dishes are
free from bones.
A discretionary service charge of 10% will be added to your bill