Selection of Mixed Bread £3.50
Balsamic Syrup, Olive Oil, Echiré Butter
Soup of Garden Pea £5.95
Coconut Chantilly
Tempura Prawns £12.95/£19.95
Sweet Chilli Sauce
Citrus Marinated Organic Salmon £9.95
Radishes, Orange & Pink Peppercorn Dressing, Baby Herbs
Dorset Crab £12.95
Chilli, Avocado, Roasted Pepper & Lime Salsa, Homemade Basil Mayonnaise
Spicy Tuna Tartare £8.95
Brioche Toast, Shaved Fennel & Green Olive Tapenade
(v) Pappardelle with Slow Cooked Tomato Sauce £8.95/£13.95
Black Olive & Basil
(v) Risotto of Spring Courgette
£7.95/£12.95
Lemon Thyme, Parmesan & Red Chard
(v) Salad of Roasted Beetroot
£8.95/£13.95
Soft Goats' Cheese, Pistachio & Shaved Sumer Truffle
FISH & SHELLFISH
Cider Battered Cod & Hand Cut Double Cooked Chips £14.95
Pea Puree & Caper Mayonnaise
Fillets of Sea Bream £17.95
Herb Gnocchi, Peas & Smoked Bacon, White asparagus, Lemon & Tarragon Butter
Grilled Cornish Sardines £14.95
Roasted Chorizo & Gremolata
Whole Bass £18.95
Grilled Marinated Aubergine, Crushed Pistachio, Chilli Mint Dressing with Pea Shoots
FISH & SHELLFISH
Whole Grilled Lemon Sole £24.95
Anchovies, Tomato & Extra Virgin Olive Oil
Mussels Steamed with Thai Spices & Coconut Starter £8.95
Main Course with French Fries £14.95
Irish Rock Oysters & House Salsa
(when available)
Half dozen £12.50 Dozen £21.50
Lobster & Chips with Rocket Salad
Half £24.95 Whole £49.95
Served either Cold Poached, Thermidor or Garlic Roasted
Cafe Shore Fruit Der Mer (For two to Share) £80.00
Dorset Crab, Cold Poached Half Lobster, Oysters, Mussels, Jumbo Shrimp, Crevettes
MEATS
Char-Grilled Rib Eye Steak Burger £10.95
French Fries, Tomato & Onion Chutney
Add Barbers 1833 Reserve Cheddar £1.75
Add Smokey Streaky Bacon £1.75
28 Day Dry Hung West County 20oz
T-Bone Steak £28.50
Grilled Dorset Portobello Mushroom & Plum Tomato, Hand Cut Double Cooked Chips & Blue Cheese Butter
Char-Grilled Breast of Free Range Chicken £16.95
Braised & Pureed Chickpea, Pancetta & Preserved Lemon
(v) Suitable for Vegetarians
A service charge of 10% will be added to parties of 6 people or more.